Sesame Steak
with cucumber carrot salad (premium cut: $18 extra per serving)
On the menu Nov 25 — Dec 8
This is a vibrant and flavorful dish. The steaks, infused with a marinade of garlic, ginger, sesame oil, and soy sauce, are grilled to perfection, offering a savory and smoky flavor.
The addition of sesame seeds sprinkled over the steak adds a delightful crunch.
The salad, a crisp and refreshing mix of thinly sliced cucumber and carrots, is dressed in a sweet chili sauce and rice vinegar dressing, creating a perfect balance of sweet and tangy
