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Week of February 9th - 15th
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Week of February 16th - 22nd
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Week of February 23rd - 1st
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Week of February 2nd - 8th
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Steak and Sweet Potato Skillet
with peppers and onions (premium cut: $18 extra per serving)
35-40 min
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Stuffed Sweet Potatoes
with spiced black beans
60 min
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Cuban Ground Beef Picadillo
with veggies and mashed potato
40 min
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Orange Glazed Meatballs
with rice, peppers, and onions
20-25 min
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Spiced Salmon
with grilled eggplant & basil vinaigrette
30 min
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Hawaiian Salmon Burger
with Zucchini Fries
20-25 Minutes
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Orange Ginger Chicken
with basmati rice, onions, and peppers
20-25 min
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New Orleans Chicken Pasta
with peppers and green onions
30-35 min
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Cowboy Steak
with roasted potatoes and caramelized onions (premium cut: $18 extra per serving)
30-35 min
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Cajun Steak
with rosemary potatoes and chimichurri (premium cut: $18 extra per serving)
30 min

