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Week of May 12th - 18th
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Week of May 19th - 25th
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Week of May 26th - 1st
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Week of May 5th - 11th
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Curry Ground Beef
with potatoes and peas
35 min
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Lentil Quinoa Salad
with tomatoes, cucumbers, and pecans
25 min
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Game Day Beef Chili
with beans and veggies
30-35 min
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Mushroom Lemon Orzo
with garlic and green onions
20-25 min
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Chicken Provencal
with carrots and zucchini sticks
25-30 min
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Italian Spiced Chicken
with zucchini
25 min
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Panko Crusted Salmon
with basil vinegar salad
20 min
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Rosemary Steak
with arugula salad and roasted tomatoes (premium cut: $18 extra per serving)
25 min
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Steak Kabobs
with roasted peppers and orzo salad (premium cut: $18 extra per serving)
25-30 min
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Grilled Tuna Teriyaki
with rice and veggies
20-25 min
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Cowboy Steak
with roasted potatoes and caramelized onions (premium cut: $18 extra per serving)
30-35 min