-
Week of April 20th - 26th
-
Week of April 27th - 3rd
-
Week of May 4th - 10th
-
Week of April 13th - 19th
Starting at $13.99 per serving. 7 days left to order this menu
-
Balsamic Rosemary Steak
with potatoes, mushrooms, and green beans (premium cut: $18 extra per serving)
40 min
-
Mongolian Beef
with carrots, peppers, and jasmine rice (premium cut: $18 extra per serving)
30 min
-
Beef Rigatoni
with shredded zucchini
20 min
-
Smoky Lentil Soup
with minced veggies and coconut milk
30 min
-
Pineapple Salsa Steak
with arugula salad (premium cut: $18 extra per serving)
25-30 min
-
Sweet and Sour Meatballs
with mixed peppers
35 min
-
Salmon Penne
with green beans and tomato sauce
25 min
-
Oregano Lemon Chicken
with herbed zucchini and carrots
35-40 min
-
Balsamic Mushroom Chicken
with mixed veggies
40 min
-
Mushroom Basil Angel Hair Pasta
with shallots and mushrooms
15-20 min
-
Tuna Nicoise Salad
with sliced grilled tuna
25-30 min
