BBQ Steakwich

w/ Fresh Ear of Corn

On the menu Feb 3 — Feb 9

Summertime family picnics are here! Or at least that is what you'll think when you bite into this.

This sandwich eats like a meal with a tender and juicy steak as its centerpiece. The charred onions and arugula add depth to every bite that is accented by the succulent and tangy BBQ sauce.

On the menu Feb 3 — Feb 9

Preparation Time:
35 Minutes
Difficulty:
Easy

Ingredients

2
  • Steaks

    2
  • Ear of Corn

    2
  • Red Onion

    1
  • Ciabatta Roll

    2
  • Parsley

    2 Sprigs
  • Dark Chili Powder

    1 tbsp.
  • BBQ Sauce

    4 oz.
  • Baby Arugula

    2 oz.
  • Energy (kJ)

  • Calories

    669
  • Protein

    62.5g
  • Total Carb

    82.8g
  • Total Fat

    12.1g

Potential Allergens:

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