Teriyaki Ginger Steak THIS RECIPE IS AN ADDITIONAL $18 PER SERVING MORE THAN USUAL. MSG GABRIEL IN THE CHAT FOR ADDITIONAL QUESTIONS.

w/ Seasonal Vegetable Medley

On the menu Sep 26 — Oct 9

This colorful dish has the perfect blend of sweet and savory flavors.
Easy to make and delicious to eat!

This is not your classic steak recipe; the flavorful Asian inspired flavors will leave you wanting seconds!

On the menu Sep 26 — Oct 9

Preparation Time:
30-35 Minutes
Difficulty:
Easy

Ingredients

2
  • Steaks

    2
  • Red Bell Pepper

    1
  • Orange Bell Pepper

    1
  • Squash

    1
  • Zucchini

    1
  • Red Onion

    1
  • Onion Powder

    1/4 tsp.
  • Garlic Powder

    1/4 tsp.
  • Ground Ginger

    1/4 tsp.
  • Teriyaki Glaze

    2 oz.
  • Energy (kJ)

  • Calories

    782
  • Protein

    60.1g
  • Total Carb

    94.7g
  • Total Fat

    21.2g

Potential Allergens:

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