Chicken Fried Rice

w/ Mango and Pine Nuts

On the menu May 16 — May 22

This sweet and tangy Thai variation delights the tastebuds with juicy bits of fresh mango and crunchy pine nuts in every bite.
This one-bowl dinner meal is simple, yet its flavor is so deep and complex that if you close your eyes, you will feel the tropical breeze behind you.

On the menu May 16 — May 22

Preparation Time:
30 Minutes
Difficulty:
Easy

Ingredients

2
  • Boneless Skinless Chicken Breast

    2
  • Basmati Rice

  • Green Onions

  • Red Bell Pepper

  • Garlic Clove

  • Soy Sauce

  • Honey

  • Rice Vinegar

  • Mango

  • Pine Nuts

  • Energy (kJ)

  • Calories

    913
  • Protein

    36.2g
  • Total Carb

    131.8g
  • Total Fat

    30.2g

Potential Allergens:

Start Cooking

We'll take care of everything you need to cook an amazing kosher meal.