Teriyaki Salmon- Limited Quantity - jChef

Teriyaki Salmon- Limited Quantity

w/ Brown Rice and Zucchini Rounds

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On the menu Apr 19 — Apr 25

The sweet and savory glaze on this fresh Kosher salmon recipe is the true star of this dish!

Healthy and filling and easy to make.

Easily a JChef favorite.

On the menu Apr 19 — Apr 25

Preparation Time:

30-35 Minutes

Difficulty:

Easy

Ingredients

2

Salmon Filets
Brown Rice
Zucchini
Teriyaki Glaze
Sesame Oil
Sesame Seeds
Parsley

Energy (kJ)
Calories

668
Protein

41.3
Total Carb

91.5g
Total Fat

14.2g

Potential Allergens:

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