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Week of March 9th - 15th
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Week of March 16th - 22nd
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Week of March 23rd - 29th
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Week of March 2nd - 8th
Starting at $13.99 per serving. 4 days left to order this menu
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Tofu Stir Fry
with mushrooms and snow peas
45 min
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Tuscan Chicken Pasta
with tomato sauce
25 min
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One Pan Asian Pasta
with mushrooms, snow peas, and scallions
30 min
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Buffalo Meatballs
with maple roasted carrots
20-25 min
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Herb Crusted Salmon
with honey dijon roasted kale and potatoes
35 min
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Moroccan Chicken
with couscous
25 min
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BBQ Burger
with spicy lime jalapeno slaw
20-25 min
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Steak Kabobs
with roasted peppers and orzo salad (premium cut: $18 extra per serving)
25-30 min
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Grilled Tuna Teriyaki
with rice and veggies
20-25 min
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Garlic and Shallot Steak
with arugula salad (premium cut: $18 extra per serving)
25-30 min
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Pepper Steak
with cremini mushrooms and jasmine rice (premium cut: $18 extra per serving)
35 min
