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Week of August 17th - 23rd
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Week of August 24th - 30th
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Week of August 31st - 6th
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Week of August 10th - 16th
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Smoky Lentil Soup
with minced veggies and coconut milk
30 min
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JChef Spiced Ground Beef Tacos
with black beans and rice
40 min
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Cajun Pan Seared Salmon
with cucumber tomato salad
15-20 min
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Pan Seared Chicken
with lemony mushroom and herb rice
25 min
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Balsamic Onion Steak
with mashed red potatoes (premium cut: $18 extra per serving)
45 min
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New Orleans Chicken Pasta
with peppers and green onions
30-35 min
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Grilled Tuna Teriyaki
with rice and veggies
20-25 min
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All American Loaded Burger
with sweet potato fries
25-30 min
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Cowboy Steak
with roasted potatoes and caramelized onions (premium cut: $18 extra per serving)
30-35 min
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Ginger Beef Stir Fry
with onions and cilantro jasmine rice (premium cut: $18 extra per serving)
30-35 min
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Mushroom Basil Angel Hair Pasta
with shallots and mushrooms
15-20 min

