Beef Rigatoni

with shredded zucchini

On the menu Jul 29 — Aug 11

This hearty and flavorful pasta dish combines ground beef seasoned with garlic powder, onion powder, and paprika for a savory kick.

The beef is browned and then lightly coated with flour to create a rich base. Broth and tomato sauce are added, creating a robust sauce that clings perfectly to the rigatoni pasta. Shredded zucchini is stirred into the mixture, adding a fresh and nutritious element that complements the rich flavors of the beef and sauce.

This comforting and well-balanced meal is easy to prepare and offers a delicious blend of textures and flavors.

On the menu Jul 29 — Aug 11

Preparation Time:
20 min
Difficulty:
Easy

Ingredients

  • Rigatoni

  • Flour

  • Tomato Sauce

  • Zucchini

  • Ground Beef

  • Green Onion

  • Chicken Broth

  • Onion Powder

  • Garlic Powder

  • Paprika

  • Energy (kJ)

  • Calories

  • Protein

  • Total Carb

  • Total Fat

Potential Allergens:

Start Cooking

We'll take care of everything you need to cook an amazing kosher meal.