Steak in Mushroom Sauce

with garlic mashed potatoes (premium cut: $18 extra per serving)

On the menu Dec 2 — Dec 15

In this popular dish, the steak’s natural juices and tenderness make it a perfect centerpiece for this hearty meal. Whether grilled or pan-seared, the steak develops a beautiful crust that adds texture and depth to every bite.

The steak is complemented by a luxurious mushroom sauce, made with cremini mushrooms and tomato sauce, which adds an earthy and robust flavor.

For the garlic mashed potatoes, the potatoes are boiled until tender and then mashed with garlic powder, creating a creamy and flavorful side that pairs wonderfully with the steak.

On the menu Dec 2 — Dec 15

Preparation Time:
45 min
Difficulty:
Easy

Ingredients

1
  • Steaks

  • Cremini Mushrooms

  • White Onion

  • Parsley

  • Tomato Sauce

  • Potato

  • Garlic Powder

  • Energy (kJ)

  • Calories

    463
  • Protein

    41.1
  • Total Carb

    57
  • Total Fat

    9.2

Potential Allergens:

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