Pan Seared Salmon

w/ Kickin Green Beans

On the menu May 10 — May 16

Want a little kick with your salmon?

This tasty salmon dish is sure to be a hit at the dinner table.

Red pepper flakes give this recipe a spicy edge sure to satisfy those JChefs who enjoy a little heat.

On the menu May 10 — May 16

Preparation Time:
35 Minutes
Difficulty:
Easy

Ingredients

2
  • Salmon Filets

  • Green Beans

  • Lemon

  • Rice Wine Vinegar

  • Dijon Mustard

  • Honey

  • Ground Ginger

  • Soy Sauce

  • Garlic Clove

  • Red Pepper Flakes

  • Energy (kJ)

  • Calories

    476
  • Protein

    37g
  • Total Carb

    39g
  • Total Fat

    20.3g

Potential Allergens:

Start Cooking

We'll take care of everything you need to cook an amazing kosher meal.