Pan Seared Chicken
with lemony mushroom and herb rice
On the menu Jul 8 — Jul 21
One of our easiest recipes to cook yet also one of the tastiest.
Lemon & mushrooms in every bite of basmati rice complete this delicious kosher dish.
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Week of July 29th - 4th
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Week of August 5th - 11th
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Week of August 12th - 18th
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Week of July 22nd - 28th
Starting at $13.99 per serving. 1 day left to order this menu
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Beef Rigatoni
with shredded zucchini
20 min
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All Everything Spiced Chicken
with quinoa, mushrooms, and zucchini
20-25 min
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Tofu BiBimBap
with rice and mixed veggies
30 min
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Buffalo Meatballs
with maple roasted carrots
20-25 min
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Cajun Pan Seared Salmon
with cucumber tomato salad
15-20 min
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Honey and Soy Chicken
with cilantro lime rice
45 min
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Steak Kabobs
with roasted peppers and orzo salad (premium cut: $18 extra per serving)
25-30 min
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Asian Steak Salad
with green beans, romaine, and red onion (premium cut: $18 extra per serving)
20-25 min
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Maple Salmon
with garlic mashed potatoes
30-35 min
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Ginger Beef Stir Fry
with onions and cilantro jasmine rice (premium cut: $18 extra per serving)
30-35 min
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Mushroom Basil Angel Hair Pasta
with shallots and mushrooms
15-20 min
