Balsamic Portobello Beef Burger

w/ Herbed Wedges

On the menu Nov 23 — Nov 29

This filling and juicy burger will make you wonder how something so tasty could be made so easily.

The fresh toppings and delicious herbed wedges complete this Jchef favorite.

On the menu Nov 23 — Nov 29

Preparation Time:
35-40 Minutes
Difficulty:
Easy

Ingredients

2
  • Ground Beef

    1 lb.
  • Hamburger Buns

    2
  • Red Onion

    1
  • Potatoes

    2
  • Balsamic Vinegar

    4 tbsp.
  • Portobello Mushrooms

    2
  • Herbs de Provence

    2 tsp.
  • Energy (kJ)

  • Calories

    663
  • Protein

    34.1g
  • Total Carb

    66.1g
  • Total Fat

    30.1g

Potential Allergens:

Start Cooking

We'll take care of everything you need to cook an amazing kosher meal.