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General Tsao’s Sheet Pan Chicken by Jamie Geller

On the menu Mar 23 — Apr 5

Is there any cuisine more traditionally Jewish-American than Chinese food? It seems just as natural to run to Chinese takeout as the kosher deli. In my world it’s a simple equation: Chinese food = Jewish comfort food, period.
This sheet pan version of the Chinese classic will satisfy your craving without all the messy and laborious (and highly caloric) frying.

Love,

JG

On the menu Mar 23 — Apr 5

Preparation Time:
30 minutes
Difficulty:
Easy

Ingredients

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