On the menu Jan 27 — Feb 9

In this dish, tender salmon fillets are seasoned with taco spices and baked to flaky perfection, creating a savory base for these delicious tacos. Each taco is then topped with a vibrant Mango Corn Salsa, featuring the sweetness of diced mango, the crunch of fresh cucumber, and the natural goodness of sweet corn kernels.

Finely chopped red onion and fresh cilantro add layers of flavor, while a drizzle of honey and a squeeze of lime juice bring a bright, tangy finish. All of this is wrapped in warm corn tortillas, delivering a delightful blend of savory, sweet, and zesty flavors in every bite.