Sweet and Sour Meatballs

with mixed peppers

On the menu Jun 17 — Jun 30

This dish beautifully melds the heartiness of meatballs with the vibrant flavors of sweet and sour sauce.

The ground beef meatballs, made light and crispy with panko breadcrumbs, are tender and juicy, providing a satisfying base for the dish.

The mixed peppers, along with red onion, add a crunch and sweetness that complements the meatballs.

The sauce coats each meatball and vegetable, creating a tangy zest of sweet and sour.

On the menu Jun 17 — Jun 30

Preparation Time:
35 min
Difficulty:
Easy

Ingredients

2
  • Ground Beef

  • Vegetable Broth

  • Green Bell Pepper

  • Red Bell Pepper

  • Red Onion

  • Cornstarch

  • Honey

  • Soy Sauce

  • Panko

  • White Wine Vinegar

  • Energy (kJ)

  • Calories

    1570
  • Protein

    106g
  • Total Carb

    183.2g
  • Total Fat

    43.2g

Potential Allergens:

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