On the menu Aug 5 — Aug 18

This dish presents a delightful blend of flavors and textures, perfect for a nourishing and satisfying meal.

At its heart is firm tofu, known for its ability to soak up the rich flavors of soy sauce, sriracha, and balsamic vinegar, creating a savory base with a tangy kick. Served over a bed of fragrant jasmine rice, this meal is a harmonious fusion of ingredients.

The jasmine rice not only acts as a fluffy foundation for the tofu and vegetables but also absorbs the savory sauce, ensuring that each bite is infused with the delightful blend of seasonings.