Tuna Nicoise Salad - jChef

Tuna Nicoise Salad

w/ Sliced Grilled Tuna

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On the menu Apr 29 — May 12

In this elegant variation of the classic French salad, seared fresh tuna steaks top off a flavorful combination of olives, veggies, and potatoes.
This easy to make dish will leave your mouth watering!

On the menu Apr 29 — May 12

Preparation Time:

25-30 Minutes

Difficulty:

Easy

Ingredients

2

Tuna Steaks

2
Small Red Potatoes

2
Green Beans

2 oz
Red Onion

1
Cherry Tomato

3 oz
Black Olives

3 oz
Red Wine Vinegar

2 tbsp.
Balsamic Vinegar

1 tbsp.
Dijon Mustard

1 tbsp.
Sugar

1 tsp.
Dried Thyme

1/2 tsp.

Energy (kJ)
Calories

722
Protein

44.9g
Total Carb

62.3g
Total Fat

33.3g

Potential Allergens:

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